Valbom, São Martinho. Esta aguardente foi conservada em casco de carvalho durante 12 Anos. A cor que apresenta, foi-lhe dada pelo próprio casco e não por intermédio de qualquer corante. Engarrafada em 15 de Dezembro de 1960. Uma obra de um Homem que marca o seu tempo. Filho duma família de proprietários agrícolas, partiu para o Brasil em 1915, por motivos políticos, lá permaneceu por mais de 30 anos. "O Minho será símbolo da Pátria inteira, Com (...)
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The Adelaide Tributa is one of most exclusive Port wines in the market. Produced in 1866, was bottled in a limited edition of 1300 original crystal decanters, duly numbered and packaged in a wooden box designed by the architect Francisco Vieira de Campos, inspired by the new cellar barrels of Quinta do Vallado. Intended for an audience very special, a price range in which only the great wines of the world if you can stand.
2 925,00 €
Edição Especial 40 Anos - Fundação Eugénio de Almeida - Produção Limitada, RARA. 1500 MLThese flagship wines reflect the tradition and famed quality of the first people to make wine at Cartua; Carthusian monks who in 1598 established the Santa Maria Scala Coeli Monastery. The red wines are made from grape varieties that are most commom in the Alentejeno region: Trincadeira, Aragonez, Alfrocheiro, Periquita, Moreto and Tinta Caiada, and are aged (...)
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Barca Velha is the epitome, the pinnacle, the unquestionable symbol of the highest quality of Douro wines. Classic, intense, complex, elegantand rich it has also been, since its creation in 1952, the most celebrated Portuguese wine. Barca Velha is the basis upon which. Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company?s founding in the eighteenth century by Bernardo Ferreira, whose (...)
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Apresenta cor vermelha intensa, aroma a frutos vermelhos como ameixas e amoras num fundo de baunilha proveniente das barricas de carvalho Francês onde estagiou durante 1 ano. Na boca mostra-se volumoso e rico de sabores maduros e frutados e com algum tanino fino a dar-lhe maior longevidade.
12,00 €
A ?blanc de blanc méthode champenoise? DOC Alentejo sparkling brut was first produced from the white grape Arinto by the Eugénio de Almeida Foundation in 2007. It is a fresh, elegant sparkling brut to further reinforce the excellence of the Cartuxa range of wines.
39,00 €
The Brites Aguiar family hail from and have always lived in the Douro Demarcated Region. They always have been, and still are, farmers. The family home, the farmhouse, is located in the little village of Várzea de Trevões in the municipality of S. João da Pesqueira. The working generation, Lúcia, Paulo and Tomi, while backstage are their parents: Maria Fernanda Costa Brites and Manuel António Pacheco Aguiar. And the youngest generation, Inês, (...)
30,00 €
A partir de uma selecção criteriosa de Uvas Tintas do concelho de Valença, onde a tradição artesanal aliada à moderna técnica fizeram nascer um Vinho de aroma e cor intenso, excelente paladar ideal para acompanhar qualquer refeição, mas nesta época, - a Lampreia do Rio Minho, e uma sobremessa soberba, em tempos de Páscôa.
4,90 €
Pêra-Manca is the brand that the Eugénio de Almeida Foundation reserves for the exceptional wines, only bottled when the winemakers feel they merit this status. The red wines are made from Trincadeira and Aragonez varieties. They have a full-bodied rich flavour with arm ripe berry fruit characters, flavours of oak used in ageing and hints of dried fruit. The high quality tannins confer a natural longevity and the wines are intended for (...)
195,00 €
Vinho Verde is a Portuguese wine that originated in the historic Minho province in the far north of the country. The modern-day 'Vinho Verde' region, originally designated in 1908, includes the old Minho province plus adjacent areas to the south. In 1976, the old province was dissolved. Vinho Verde is not a grape varietal. The name literally means "green wine," but translates as "young wine", as opposed to mature wine. The region is (...)
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O Vinho de Carcavelos, de renome internacional e tradição secular, detém qualidades reconhecidas e confirmadas, desde 18 de Setembro de 1908 por Carta de Lei, na qual foram definidos os princípios gerais da sua produção e comercialização. Trata-se de um vinho generoso, bem marcado pelas características naturais da região: terrenos calcários de declives voltados para sul, com temperaturas amenas e ventos de norte a subtraírem a humidade marítima. (...)
35,00 €
Vêm do Minho, mais propriamente da Sub-Região de Monção e Melgaço, e estão ainda a dar os primeiros passos. Seleccionando uvas de pequenos produtores e vinificando em adega provisória, estes Pequenos Rebentos começam, paulatinamente, a dar nas vistas. É um alvarinho de estirpe fresca, airosa e perfumada. Bom exemplo, Bom Alvarinho!. Edição Limitada 2011-
6,90 €
Tasting Notes: Good aromatic expression, combining the notes of black fruits with good vegetal notes, all to give an austere profile but attractive. In the mouth is not as complicated as the nose suggested, is a red wine with good body and capable of excellent taste, not needing more time to drink. The set is very well designed. (João P. Martins ?Vinhos de Portugal 2012")
7,20 €
"Excellent quality, with sweet and elegant wines, with a good structure and much colour and body. Almost all companies declared production. Very hot year and premature maturity. The harvests started in the second week of September, initially with hot weather but with drizzling rain and cold after 24 September, which harmed the later harvests." - The DOURO World Heritage -MESSAGE: Join the land of wine, young gods! Join, for the must gives rise, (...)
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DOC Wines - EGLE (White) In Greek Mythology the Hesperidins were the three Nymphs of the Sunset that guarded the Golden Apples that Gaea offered Hera when she married Zeus. The oldest was Egle, the nymph of Dazzling Light. Colour citrine, aroma delicate. Good volume and acidity with very discrete wood. Varieties 41% Rabigato, 29% Gouveio, 25% Viosinho and 5% Côdega de Larinho. Gastronomy: Mainly fish.
6,90 €
Is a type of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine. It may be the oldest known type of wine, as it is the most straightforward to make with the skin contact method. The pink color can range from a pale "onion"-skin orange to a vivid near-purple, depending on the grape varieties used and winemaking techniques.
6,50 €
Bolha muito fina e cordão persistente. Apresenta um aroma fresco e frutado com notas citrinas, de ameixa branca e maça reineta e um ligeiro toque de pão torrado. Na boca apresenta-se muito cremoso mas fresco notando um sabor de fermento e manteiga fresca dando um conjunto harmonioso de acidez, frescura e elegância. Termina longo. Pode ser servido como aperitivo, mostrando-se uma companhia segura durante uma boa refeição, (...)
7,50 €
Límpido, de cor ruby intenso. Aroma de boa complexidade com notas a frutos vermelhos, algum floral, balsâmico, bauninha. Sabor cheio, taninoso e bom final. Evolui positivamente nos próximos anos. Sujeito a depósito. Enólogo José Pinheiro. - "Esta "Preguiça" amamenta muita virtude... " Juvenal Antunes. A preguiça de pensar é uma grande alegria .....FP.
7,90 €
"This wine is a mysterious phenomenon, a magical wine produced in extremely limited quantities and only in a few years each decade. It is the expression of a terroir and confirms something that is for me a deeply held belief. The Nacional is great because of the grapes and where they come from, not because of anything particular that we do. It has a unique personality, an extraordinary intensity and, even after many years of ageing, retains an (...)
1 999,00 €
This Late Bottled Vintage 2007 has a unique personality. It was made from the Quinta?s best grapes, slowly foot threaded in lagar, as traditional in the Douro Valley.The wine was aged in tank for the first 20 months, and then in old wood casks until bottling at the 4th year. It is intense in colour, with a bouquet of ripe grapes and forest berries. Elegant, fruity and fullbodies on the palate.
18,50 €
Saiba como servir correctamente um vinho
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